Chocolate Spiders

Written By Tori Barker

Large pretzel twists

Chocolate covered marshmallow cookies

Candy eyes

Melted chocolate

Break pretzels into 1 1/2-inch curved pieces, using 4 for each spider. Carefully press into the lower part of each cookie. Dab the back of candy eyes with a tiny bit of melted chocolate using a toothpick and press onto spider.


Tori Barker https://www.creativemarketingsacramento.com/
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