Warm Jalapeno Cilantro Brie

Prep time: 10 minutes

Cook time: 20 minutes

1 (12.oz.) wheel or wedge  Brie, halved lengthwise

1/4 cup lightly packed cilantro leaves

3 tablespoons sliced green onions

2 cloves garlic

1 large jalapeno pepper, stemmed, seeded and sliced

1 tablespoon minced red bell pepper

Tortilla chips or warmed tortilla wedges

Preheat oven to 400°F and place half the Brie in a small oven-safe dish or skillet. 

Process cilantro, onions, garlic and jalapeno pepper in a small blender or food processor until very finely chopped, scraping down the sides as needed. Stir in red bell pepper. Spoon the mixture between the Brie halves and bake for 10 minutes or until cheese is soft and warm. Serve with tortilla chips.