Cheese Crisps

Prep time: 10 minutes

Cook time: 10 minutes 


1 1/4 cups shredded Parmesan cheese

3/4 cup shredded sharp Cheddar cheese

1/2 cup panko breadcrumbs

1/2 teaspoon crushed dried rosemary

1/2 teaspoon smoked pepper or pepper


Preheat oven to 400°F and a large baking sheet with parchment paper. Toss all ingredients together in a medium bowl. Spread thinly on baking sheet and bake for 10 minutes or until golden brown. Let cool completely, then break into pieces. Store in an airtight container. May be prepared several days ahead.

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